Why 99 Percent of Canadians Are Denied Entry into Farming

Photo of White Chickens Crowded in Large Poultry Farm

Canada’s agricultural economy is often associated with open markets and global exports, yet a small group of industries operates under a highly controlled system known as supply management. Introduced in the 1970s, this framework governs five specific commodities: dairy, chicken (broilers), turkey, table eggs, and broiler hatching eggs. These sectors are regulated through production quotas,… Continue reading Why 99 Percent of Canadians Are Denied Entry into Farming

Saudi Arabia, the Desert Kingdom that Decided to Feed Itself

Photo of Quba Mosque Surrounded by Palm Trees in Madinah

Saudi Arabia may be synonymous with desert landscapes, vast oil reserves and towering cities such as Riyadh and Jeddah, but the country — a total land mass of 2,149,690 square kilometres — is far from barren when it comes to agriculture. While it has long been true that Saudi Arabia relies heavily on food imports,… Continue reading Saudi Arabia, the Desert Kingdom that Decided to Feed Itself